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Additionally, program information may be made available in languages other than English.To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the [email protected] accordance with Federal civil rights law and U. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.Persons with disabilities who require alternative means of communication for program information (e.g.The Child and Adult Care Food Program (CACFP) is a federally funded program that provides reimbursement for eligible meals that are served to participants who meet age and income requirements.
The program: Organizations may participate in the at-risk afterschool meals component as an independent afterschool program, or as a site under a sponsor.Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.To request a copy of the complaint form, call (866) 632-9992.Submit your completed form or letter to USDA by: (1) mail: U. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D. 20250-9410; (2) fax: (202) 690-7442; or (3) email: [email protected] History of the program Congress established the Child and Adult Care Food Program in 1968 to ensure children in licensed or approved daycare centers, settlement houses, and recreation centers were receiving nutritious meals.